Popover pan

Martellato factory is known for its equipment and popover pan for confectioners, who enjoys an ever-growing popularity and is gaining market share at the expense of optimal combination of price - quality compared to other manufacturers of similar products. Total stock inventory includes about 4,000 titles. All popover pans and has the remarkable property - allows you to lay the attractive appearance of confectionery at an early stage of production, but also allows you to:

Reduce the time of manufacture of confectionery products;

Expand your creative possibilities confectioner;

Increase the range;

Reduce the loss of raw materials. All this leads to lower costs and increase the attractiveness of products.

Here are some interesting sections of the proposal by Martellato.

What is popover pan?

Popover pans is a system for rapid creation of soft cakes (air) materials - souffles, creams, etc. The most well-known system Monoportsione with this invention practically started the history of Martellato. The set consists of a cutter for sponge cake for the base form, the form itself, extruder and, optionally, tape partially fulfilling the function of packaging for the cake.

The popover pan allows you to create original form of cakes, and most importantly - to automate this process. In parallel you can make a few dozen pieces, uniform, do not require weighing and further refinement of cakes without loss of raw materials. Unlimited range when you add a little imagination.